|
|
Freshman
|
Course |
Subject |
|
School Require |
English( reading&writing)（I）（II） |
|
English( listening&speaking)（I）（II） Chinese speech&writing Chinese literature appreciation Chinese composition Introduction to social sciences Psychology Introduction to laws Media studies Introduction to computer science Basic statistics The introduction of Hospitality Military training Physical education |
|
|
General require |
The introduction of the hospitality Etiquette practice |
|
Elective |
Business packaged software Housekeeping operation practice Hotel English（I）（II） Japanese Accounting |
Sophomore
|
Course |
Subject |
|
School require |
English( reading&writing)（I）（II） English( listening&speaking)（I）（II） Second foreign language(Japanese&French)（I）（II） Humanity courses Social courses Science courses Physical education(III) (IV) |
|
General require |
Business management |
|
Elective（I） |
Hotel marketing Hotel financial management Statistics Consumer behavior Front office management Hotel Management Internship off the campus Internship off the campus report |
|
Elective（I） |
Human relationship and communication skills Hotel Safety and Sanitation Management Service skill of the Hospitality Skills of the Bartender Applied of the multi-media Hotel Japanese Advanced Hotel English |
Junior
|
Courses |
Subject |
|
General require |
International Study Tour International Study Tour Report |
|
Elective（I） |
Information Systems in Hospitality Statistics Research Method Case study Human Resource Management |
Senior
|
Course |
Subject |
|
General require |
Off-Campus Internship Off-Campus Internship Report Seminar of Hospitality Management Case study |
|
Elective |
Introduction of Data analysis Crisis Management for the Hospitality Industry Hospitality Public Relations Casino business management Advanced Hotel English Hotel Japanese conversation practice Plan of the Event and activity Management of the Meeting and conference Banquet management Management of the homestay Business English Boutique Hotel |
